The service was friendly and efficient, the food was very good, the prices competitive, I would go there again.
Il tutto abbinato ad una atmosfera rilassante con la terrazza che si affaccia sull'incantevole lago di Lugano.A b Buckley, Jonathan; Ellingham, Mark (2009).Now, oPEN, work hours, mO 09:00 01:00, sA 09:00 01:00.Il Tagliere, specialità Pizza al Tagliere con fornegna.Inizio 2013 t, sito creato da, tHE local word SRL.A b c d e f Braimbridge; (et.Restaurant services, delivery, Catering, Groups, Kids, Outdoor, Reserve, Takeout, Waiter, Walkins.Citation needed, the rectangular pizza shape 4 makes it easier to cut and divide the pizza to the buyer's desire, which is often distinguished by weight.
Varieties edit, the simplest varieties include pizza Margherita (tomato sauce and cheese pizza bianca (olive oil, rosemary and garlic 4 and pizza rossa (tomato sauce only).
Other typical toppings include artichokes, asparagus, eggplant, ground meat and onions, potatoes, prosciutto, salami, sausage, ground truffles, zucchini, olive oil sun-dried tomatoes, rocket, gorgonzola, anchovies, and black olives.
The Rough Guide to Tuscany Umbria.Get Directions, categories, italian Restaurant, pizza Place, cafe.Pizzeria d'asporto artigianale, directions, choose a location.Random House Digital, Inc.Contents, preparation edit, in the most traditional Italian pizza al taglio 'parlours' or offerte vodafone cellulari tariffe outlets, such as pizzerie and bakeries, the pizza is often cooked in a wood-fired oven.
Rather, the taste of the product and convenience of the process may be a priority.